Looking for a top quality chef's knife with a unique natural look? Then you're in the right place with this Arbaer santoku chef's knife! The Japanese santoku blade is made of 67 layers of Damascus steel, which can be sharpened extremely sharp and is ironclad. As a result, it also has a stylish Damascus pattern, which combined with the olive wood handle has a robust natural look. Imagine yourself a professional chef in your own kitchen with this chef's knife!
The pluses at a glance:
67 layers of Damascus steel, which makes the knife rock solid and razor sharp
All-round knife for meat, fish, vegetables and/or herbs
Beautiful and unique appearance due to the Damascus pattern and olive wood handle
Tested and approved (LFGB)
Supplied in gift box
The wooden handle is not dishwasher safe
High-quality 67-layer Damascus steel
The santoku blade consists of many layers and different types of Damascus steel. For example, the middle layer is hard, making the knife extremely sharp. The softer layers of steel on the outside protect the hard core and make the knife flexible and keep the blade sharp longer. Thus, the blade will not break, prevents rust and can be sharpened exceptionally sharp. This gives the perfect balance of strength and flexibility. All this, for the very best cutting experience.
Optimal ease of use
Because the chef's knife is sharp and flexible, it is usable for both precision work and heavy-duty cutting tasks. This allows you to cut vegetables with great control and easily slice through thick cuts of meat. The handle is ergonomically designed, making it easy and nice to hold. The knife has a nice weight to handle heavier jobs, but longer cutting jobs are also a breeze!
A feast for the eyes
The olive wood gives the chef's knife a natural look. Because the veins always run differently, each olive wood handle is unique. In addition, each knife is hand-forged from 67 layers of Damascus steel, which can be seen in the hammer blows at the top of the blade. This forging technique, gives the knife this beautiful and unique pattern. The combination of the Damascus blade and olive wood handle, make each Arbaer santoku chef's knife unique!
The ideal gift, stylishly packaged
Our Arbaer chef's knife comes in a beautiful gift box, ready to give. Whether for the holidays or a birthday, this is a gift that will impress. To ensure the knife stays sharp, you can also use the gift box as a storage box!
Specifications:
Length overall: 32 cm
Handle: 12.5 cm
Blade length: 18.5 cm
Blade height: 4.5 cm
Weight: 245 grams
Steel type: Damascus (9CR18 MOV 921C)
Hardness (HRC): 56-58C
Sharpening style: double ground
How do I maintain my knife? Read the instruction manual at all times before use!
- Sharpen the knife on time
- Treat the wooden handle with oil
- Wash the knife by hand, not in the dishwasher
- Wash and dry immediately after use
- Protect the cutting edge by storing the knife in the gift box. Do not store in a drawer with other kitchen utensils!
EN 
